a&e, The Oregonian. "So Many Chefs to Stir the Pot."
ediblePORTLAND. "Local Heroes."
FOOD & WINE. "best of local flavors." Emily Kaiser.
FOOD ARTS. "Basqueing in the Rain." Greg Atkinson.
FOODDAY, The Oregonian. "100 things we love." Leslie Cole.
FOODDAY, The Oregonian. "Market Watch." Kathleen Bauer.
FOODDAY, The Oregonian. "Pale beauties picked under cover of night." Lucy Burningham.
FOODDAY, The Oregonian. "Small Bites: marcona almonds..." Martha Holmberg.
FOODDAY, The Oregonian. "Small Bites: pimientos de padron..." Grant Butler.
Good Stuff NW. "In season: Pimientos de Padron." Kathleen Bauer.
Harvest to Heat: Cooking with America's Best Chefs, Farmers, and Artisans. Taunton Press.
homes+gardens northwest. "Tools that make the cut." Nanine Alexander.
KOIN Channel 6. "Farm to Table." Araksya Karapetyan.
MarthaStewart.com. "Taste of the Test Kitchen." Charlotte March.
MENU GUIDE. "Farming Evoloution." Sioban Higgins.
MIX. "Food Heaven." Kathleen Bauer.
MIX. "Trans-Atlantic Foragers." Leslie Cole.
On The Menu. "Wild About Game 2009."
Oregon Wine Press. "You Got Game?" Karl Klooster.
Portland Monthly. "63 Things Every Portander Must Do." Rachel Ritchie.
Portland Monthly. "Pepper Power." Martha Calhoun.
Portland Tribune. "Mediterranean vegetable is a delicacy (if you can find it)." Liz Crain.
Portland Tribune. "Sticking the 'hood lets you eat local." Liz Colie Gadberry.
StrumErika.com. "Glacier Lettuce and My Favorite Salad." Erika Strum.
Sunset. "In berry land." Molly Watson.
The New York Times. "Food Stuff: a Frosty Look and a Lemony Bite." Florence Fabricant.
Wallpaper*. "FAB 40: USA." Eva Hagberg.
Wild Blue Yonder. "Savoring the Source." Mindy Sink.
Willamette Week. "Devour - Basic Nutrition." Ben Bateman.

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